Homemade Philly Cheesesteak Recipe – Tricks and Tips

Homemade Philly Cheesesteak Recipe

You don’t need that much to make Philly cheesesteak sandwiches. Simply gather the flank steak, a yellow onion, red and yellow bell peppers, salt, vegetable oil, provolone cheese, and hoagie rolls. 

There’s some room to make substitutions or to get creative, if you want. “If you want to experiment with different seasonings, I would recommend trying different herbs and spices. You could also try substituting the cheese for a different type of cheese. I think cheddar would be a great substitute,” Olayinka adds. Provolone is one of two classic cheesesteak cheeses, the other being (heavily processed) Cheez Whiz. Hey, we don’t judge!

Of course, if you don’t eat red meat, you could also opt for a chicken cheesesteak.