10 delicious hearty recipes to make to clear out the fridge – Tricks and Tips

Meera Sodha’s vegan recipe for oyster mushroom tacos

We’ve all been there: you buy a load of fresh veggies and ingredients and a week later they’re starting to go a bit soggy in your fridge.

With the cost-of-living crisis rolling on, now is the time to make the most out of everything in your fridge, so why not start with making one of these delicious and satisfying dishes? From curries and bakes, to soups and stews, we’ve got you covered.

Jamie Oliver’s sweet potato chilli

Joe Wicks’ sausage and sweet potato tray bake

Mark Moriarty’s chicken, broccoli and bacon crumble

Donal Skehan’s greeneroni soup

Jamie Oliver’s fragrant squash curry with chickpeas and ginger

Donal’s beef and Guinness stew

Tom Kerridge’s ‘fridge raid’ soup

Dublin coddle

Oaxacan chicken soup

Ratatouille tart, halloumi, basil with French dressing